ENZYMATIC HYDROLYSIS OF DEFATTED SOY FLOUR BY THREE DIFFERENT PROTEASES AND THEIR EFFECT ON THE FUNCTIONAL PROPERTIES OF RESULTING PROTEIN HYDROLYSATES

Commercial defatted soy flour (DSF) was dispersed in distilled water at pH 7 to prepare 5% aqueous dispersion.Soy protein hydrolysates (SPH) were obtained by enzymatic hydrolysis of the DSF using three different proteases (Flavourzyme 1000 L, No-vozym FM 2.0 L and Alcalase 2.4 L FG).The highest degree of hydrolysis (DH 39.5) was observed in the pre

The article deals with the transformation of the marriage and family structures of the computer spinner population of Udmurtia in the period between 1939 to 1959.Attention is paid to the study of the infl uence of the Great Patriotic War on the family and marriage in the republic.Sources used include census materials from 1939 and 1959 and statisti

Pseudomonas aeruginosa (P.aeruginosa) is known to Baby Bowl be associated with resistance to practically all known antibiotics.This is a cross-sectional, descriptive, laboratory-based analytical study in which 200 P.aeruginosa clinical isolates were involved.The DNA of the most resistant isolate was extracted and its whole genome was sequenced, ass

Abstract Background Acroscyphodysplasia has been described as a Collections phenotypic variant of acrodysostosis type 2 and pseudohypoparathyroidism.In acrodysostosis, skeletal features can include brachydactyly, facial hypoplasia, cone-shaped epiphyses, short stature, and advanced bone age.To date, reports on this disorder have focused on phenotyp